Internship seeker Curso de Posgrado Marketing Universidas de Belgrano Buenos AIres on

hotel management, marketing, client service

CV Code: 4fe4e3fc447edefb
Date of last connection: 2012-09-02
pdf Click here to edit the CV in PDF

Mr. Iv... Fr...
1001 Buenos Aires

Prepared job(s): : Hotel management, fundraising, marketing & comunications


School: Universidas de Belgrano 1001 Buenos AIres

Education level: Curso de Posgrado Marketing 2nd year
Curso de Posgrado Marketing
Highest educational level completed: number of years studied and completed with a diploma after highschool : +5
Last diploma : Comunicacion y Oratoria
Current educational level : +1
Prepared job(s): : Hotel management, fundraising, marketing & comunications

Duration of the internship: 6 months
Beginning of the internship:
2012-10-01 2013-03-06
Full-time Yes
Study-work program Yes
Geographical mobility from your place of residence : 100Km >> ...


Known Tools / Software/ Methods : Lotus Notes, Micros, Scala, Office.

HGV, LGV, special vehicles licences : Aprobados

Languages :
English : Advanced
Portuguese : Intermediate
French : Basic
Spanish : Native

Cover letter

A Hospitality Businessman who is keen to find a position in an important
company; I am hardworking and reliable with excellent interpersonal skills. I
have ability to quickly assimilate information and practically apply in a
variety of situations. Fluent in English and Spanish and with good
communication skills, I am able to work individually or as part of a team. I am
motivated and charismatic; I seek challenges to surpass myself and always try
to find excellence.


Academic History

Effective Communication
& Oratory

Universidad Torcuato Di Tella

October- November 2011

Mass Marketing Post-Graduate Course

de Belgrano

2010-July 2011

Bachelor`s Degree in Hotel Management

Instituto Superior Incorporado #4011 Grl. Manuel Belgrano, Rosario.


Secondary School (Concentration in Social Sciences and

Venadense de Cultura Inglesa, Venado Tuerto


Work Experience

International Hotel Management

Food & Beverage Management


Ott Colegue International

Service, Marketing Teacher


Duhau Park Hyatt Buenos Aires, Hyatt Hotels & Resorts

Best Hotel in South America, Travel & Leisure 2011

Restaurant & Terrazas - Food and Beverage Supervisor:

November 2010 – Present

Supplier marketing and sponsorship communications and organization, new
product training

Special mention and personal profile in Travel and Leisure Magazine

Member of
the VIP & International Event Coordination Team:

February 2008 - Present

Organization, planning, and coordination

Member of the
Palacio Duhau Park Hyatt Buenos Aires Creative Team:

February 2008 – Present

Generating, organizing, and implementing new hotel policies and programs.
Noteworthy events include:

o Masters of Food & Wine South America 2009-2010

o The Pritzker Architecture Prize 2009, Buenos Aires

Member of
the Marketing and Communications Cross Training Department:

November 2010 - Present

Public Relations and Positioning Development

Oak Bar
& Piano Nobile - Food and Beverage Supervisor:

April 2009- November2010

Implementation of operational standards, Antique Cigar Bar concept and
development design, customer service; 40% sales increase during time employed

Banquet and Conference Supervisor:

February 2008 - April 2009

Organization of corporate and social events

Volunteer Work

· Make A Wish Argentina


Event Planner

Foundation that grants wishes to children and
adolescents with terminal illnesses

Monica Parisier

· Sumampa Project (Venado
Tuerto -Santiago Del Estero)


Event Planner and Finance Volunteer

Organization that provides food and clothing to rural

Languages and Tech

Upper Intermediate (excellent oral and written comprehension)

· French: Basic Comprehension

Portuguese: Intermediate

Competent in
Lotus Notes, Micros, Scala, Microsoft Office.

Specialized Training

Whisky &

Centro Argentino de Vinos & espirituosas


Innovation & Trends

Uade Argentina

November 2011

Forum of young Leaders

Buenos Aires.July 2011

Initial Wine

CAVE Centro
Argentino de Vinos & espirituosas

November 2010

International Training Program

Dictated online by a Harvard Management Mentor


· Protocolo social y ceremonial

Dictated by Countess Eugenia De Chikoff
pdf Click here to edit the CV in PDF

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